How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Melt In Your Mouth Muffins?

You need 3 ingredients. The key ingredients include: 2 1/3 c. Muffin Mix, 1 beaten egg, 1 c. milk.

Is Melt In Your Mouth Muffins suitable as baking & desserts?

Yes, Melt In Your Mouth Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Melt In Your Mouth Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Melt In Your Mouth Muffins Recipe

Name: Melt In Your Mouth Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/3 c. Muffin Mix; 1 beaten egg; 1 c. milk

Melt In Your Mouth Muffins – a delicious recipe with Mix, egg, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/3 c. Muffin Mix
1 beaten egg
1 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
72 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Melt In Your Mouth Muffins

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