How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Melt In Your Mouth Chicken?

You need 7 ingredients. The key ingredients include: 2 lb. chicken (boiled and deboned), 2 c. chicken broth, 1 can cream of chicken soup, 1 stick butter (melted), and more.

Is Melt In Your Mouth Chicken suitable as meat & poultry?

Yes, Melt In Your Mouth Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Melt In Your Mouth Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Melt In Your Mouth Chicken Recipe

Name: Melt In Your Mouth Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. chicken (boiled and deboned); 2 c. chicken broth; 1 can cream of chicken soup; 1 stick butter (melted); 3/4 c. buttermilk; 1/4 c. water; 1 c. self rising flour

Melt In Your Mouth Chicken – a delicious recipe with chicken, chicken broth, cream of chicken soup, butter, buttermilk, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. chicken (boiled and deboned)
2 c. chicken broth
1 can cream of chicken soup
1 stick butter (melted)
3/4 c. buttermilk
1/4 c. water
1 c. self rising flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1481 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Melt In Your Mouth Chicken

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