How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Melt-In-Your-Mouth Chicken?

You need 7 ingredients. The key ingredients include: 1 (2 lb.) chicken, 2 c. chicken broth, 1 (10 1/4 oz.) can cream of chicken soup, 1 stick margarine, melted, and more.

Is Melt-In-Your-Mouth Chicken suitable as meat & poultry?

Yes, Melt-In-Your-Mouth Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Melt-In-Your-Mouth Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Melt-In-Your-Mouth Chicken Recipe

Name: Melt-In-Your-Mouth Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 lb.) chicken; 2 c. chicken broth; 1 (10 1/4 oz.) can cream of chicken soup; 1 stick margarine, melted; 1/2 tsp. pepper; 1 c. flour; 1 c. buttermilk

Melt-In-Your-Mouth Chicken – a delicious recipe with chicken, chicken broth, cream of chicken soup, margarine, pepper, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (2 lb.) chicken
2 c. chicken broth
1 (10 1/4 oz.) can cream of chicken soup
1 stick margarine, melted
1/2 tsp. pepper
1 c. flour
1 c. buttermilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
929 kcal
Category
Meat & Poultry

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Melt-In-Your-Mouth Chicken

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