How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Melon Salsa?

You need 8 ingredients. The key ingredients include: 2 cups diced orange-fleshed melon, such as Charentais (1/4- to 1/2-in. cubes), 1 cup diced cucumber (1/4- to 1/2-in. cubes), 1/2 cup finely chopped red onion, 1 serrano chile, stemmed, halved, and sliced, and more.

Is Melon Salsa suitable as snacks & appetizers?

Yes, Melon Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Melon Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Melon Salsa Recipe

Name: Melon Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups diced orange-fleshed melon, such as Charentais (1/4- to 1/2-in. cubes); 1 cup diced cucumber (1/4- to 1/2-in. cubes); 1/2 cup finely chopped red onion; 1 serrano chile, stemmed, halved, and sliced; 1/2 cup roughly chopped cilantro; 3 tablespoons lime juice; 1 tablespoon vegetable oil; 1 teaspoon kosher salt

Melon Salsa – a delicious recipe with orange-fleshed, cucumber, red onion, serrano chile, cilantro, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 cups diced orange-fleshed melon, such as Charentais (1/4- to 1/2-in. cubes)
1 cup diced cucumber (1/4- to 1/2-in. cubes)
1/2 cup finely chopped red onion
1 serrano chile, stemmed, halved, and sliced
1/2 cup roughly chopped cilantro
3 tablespoons lime juice
1 tablespoon vegetable oil
1 teaspoon kosher salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
121 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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