How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Melon Cooler?

You need 6 ingredients. The key ingredients include: 1 c. peeled ripe melon cubes (cantaloupe, honeydew, casaba, Persian or Crenshaw), 1/2 c. buttermilk (chilled) or plain yogurt, 1 tsp. light honey, 1/2 to 1 tsp. fresh lemon juice, and more.

Is Melon Cooler suitable as general?

Yes, Melon Cooler falls under the General category and is a great choice for this type of meal.

How do I store leftover Melon Cooler?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Melon Cooler Recipe

Name: Melon Cooler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. peeled ripe melon cubes (cantaloupe, honeydew, casaba, Persian or Crenshaw); 1/2 c. buttermilk (chilled) or plain yogurt; 1 tsp. light honey; 1/2 to 1 tsp. fresh lemon juice; 1/2 tsp. grated lemon peel; 2 to 3 melon balls threaded on skewer (garnish)

Melon Cooler – a delicious recipe with peeled ripe melon cubes, buttermilk, light honey, lemon juice, skewer. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. peeled ripe melon cubes (cantaloupe, honeydew, casaba, Persian or Crenshaw)
1/2 c. buttermilk (chilled) or plain yogurt
1 tsp. light honey
1/2 to 1 tsp. fresh lemon juice
1/2 tsp. grated lemon peel
2 to 3 melon balls threaded on skewer (garnish)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
223 kcal
Category
General

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