Mel's New York Twice Baked Potatoes

1. 1

   Cover baking sheet with foil.

2. 2

   Clean potatoes well and pat completely dry .

3. 3

   coat in oil and bake on 400A for 1 hour

4. 4

   Hold a towel in your hand to cut the crown off each potato

5. 5

   Use a spoon to empty out the insides into a bowl

6. 6

   Place the crown of the potatoes on the inside of it

7. 7

   Add butter, milk, chopped parsley, cheese, one egg yolk, salt and pepper to taste

8. 8

   Refill each potato with mix

9. 9

   Re-bake on 350A for 30-45 mins or until they are golden brown .

10. 10

    drizzle cooked bacon on top or on the side.

11. 11

    let cool for 10 minutes and enjoy!!! '

* Per serving · 4 servings · Values may vary.

No additional tips available.