Meeting Street Pastry Cups

1. 1

   In a large bowl, combine the flour, salt and butter with a pastry blender.

2. 2

   Add eggs and incorporate them well, using your hands.

3. 3

   Form the dough into a ball, wrap in plastic wrap and refrigerate for several hours or overnight.

4. 4

   Preheat oven to 400u00b0. Pinch off the dough in small amounts and press into miniature muffin tins or pastry molds.

5. 5

   Bake until light brown, about 10 minutes.

6. 6

   Fill with your favorite filling.

* Per serving · 4 servings · Values may vary.

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