Try this homemade Mediterranean Tuna Couscous recipe the whole family will love. Made with pine nut couscous, salad mix, aluminum foil pouches and parsl…
This Mediterranean Tuna Couscous relies on simple, everyday ingredients such as chopped fresh parsley, fresh lemon juice and lemon wedges (optional). It comes together quickly and makes 4 servings, at about 66 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026