How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Tilapia?

You need 6 ingredients. The key ingredients include: 3 tablespoons sun-dried tomatoes packed in oil, drained and chopped, 1 tablespoon capers, drained, 2 tilapia fillets, 1 tablespoon oil from the jar of sun-dried tomatoes, and more.

Is Mediterranean Tilapia suitable as seafood?

Yes, Mediterranean Tilapia falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mediterranean Tilapia?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mediterranean Tilapia Recipe

Name: Mediterranean Tilapia
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons sun-dried tomatoes packed in oil, drained and chopped; 1 tablespoon capers, drained; 2 tilapia fillets; 1 tablespoon oil from the jar of sun-dried tomatoes; 1 tablespoon lemon juice; 2 tablespoons kalamata olives, pitted and chopped

Mediterranean Tilapia – a delicious recipe with tomatoes, capers, tilapia fillets, oil, lemon juice, kalamata olives. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 tablespoons sun-dried tomatoes packed in oil, drained and chopped
1 tablespoon capers, drained
2 tilapia fillets
1 tablespoon oil from the jar of sun-dried tomatoes
1 tablespoon lemon juice
2 tablespoons kalamata olives, pitted and chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
4 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mediterranean Tilapia

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