Mediterranean Style Chicken Recipe

Name: Mediterranean Style Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 to 2 lb. skinned meaty chicken pieces (breasts, thighs, etc.); nonstick spray coating; 1 (14 oz.) can tomatoes, cut up; 1/4 c. dry red wine; 1 Tbsp. basil, crushed; 1 clove garlic, minced; 1 bay leaf; 1 Tbsp. water; 2 Tbsp. cornstarch; 4 oz. spaghetti, cooked; sliced pimento stuffed olives (optional)

Servings: persons

1 1/2 to 2 lb. skinned meaty chicken pieces (breasts, thighs, etc.)
nonstick spray coating
1 (14 oz.) can tomatoes, cut up
1/4 c. dry red wine
1 Tbsp. basil, crushed
1 clove garlic, minced
1 bay leaf
1 Tbsp. water
2 Tbsp. cornstarch
4 oz. spaghetti, cooked
sliced pimento stuffed olives (optional)

1
Rinse chicken; pat dry.
2
Spray a 10-inch skillet with nonstick spray coating.
3
Preheat over medium heat.
4
Add chicken and brown for 10 to 15 minutes, turning to brown evenly.
5
Add undrained tomatoes, wine, sugar, basil, garlic and bay leaf.
6
Bring to boiling; reduce heat.
7
Cover and simmer about 35 minutes or until chicken is tender.
8
Remove chicken from skillet; keep warm.
9
In a small bowl, stir together water and cornstarch.
10
Stir into tomato mixture in skillet.
11
Cook and stir for 2 minutes more.
12
Serve chicken and sauce over cooked spaghetti.
13
Garnish with olives if desired.

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 to 2 lb. skinned meaty chicken pieces (breasts, thighs, etc.), nonstick spray coating, 1 (14 oz.) can tomatoes, cut up, 1/4 c. dry red wine, and more.

Yes, Mediterranean Style Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mediterranean Style Chicken

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