How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Pork Chops?

You need 6 ingredients. The key ingredients include: 2 lb. pork chops (6 to 8 chops), garlic salt, black pepper, 1/2 c. orange juice, and more.

Is Orange Pork Chops suitable as meat & poultry?

Yes, Orange Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Orange Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange Pork Chops Recipe

Name: Orange Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. pork chops (6 to 8 chops); garlic salt; black pepper; 1/2 c. orange juice; 1/3 c. sugar; 3 Tbsp. cooking oil

Orange Pork Chops – a delicious recipe with pork chops, garlic, black pepper, orange juice, sugar, cooking oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. pork chops (6 to 8 chops)
garlic salt
black pepper
1/2 c. orange juice
1/3 c. sugar
3 Tbsp. cooking oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
740 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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