Mediterranean Shrimp Caesar Recipe

Name: Mediterranean Shrimp Caesar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 13 c. water; 3 tbsp. lemon juice; 2 large egg yolks; 1 tsp. honey-Dijon mustard; 1/2 tsp. kosher salt; 1/2 tsp. ground black pepper; 3 anchovy fillets; 1 clove garlic; 13 c. extra-virgin olive oil; 1 lb. peeled and deveined extra-large shrimp; 2 tbsp. extra-virgin olive oil; 1 tbsp. fresh rosemary; 1 tbsp. fresh lemon juice; 1 small shallot; 13 loaf ciabatta bread; 1 pt. mixed cherry or grape tomatoes; 2 small hearts of romaine; 1/4 c. shaved Parmesan cheese

Servings: persons

13 c. water
3 tbsp. lemon juice
2 large egg yolks
1 tsp. honey-Dijon mustard
1/2 tsp. kosher salt
1/2 tsp. ground black pepper
3 anchovy fillets
1 clove garlic
13 c. extra-virgin olive oil
1 lb. peeled and deveined extra-large shrimp
2 tbsp. extra-virgin olive oil
1 tbsp. fresh rosemary
1 tbsp. fresh lemon juice
1 small shallot
13 loaf ciabatta bread
1 pt. mixed cherry or grape tomatoes
2 small hearts of romaine
1/4 c. shaved Parmesan cheese

1
For the dressing: Whisk together water, lemon juice, egg yolks, mustard, salt, and pepper in a small saucepan over medium-low heat, whisking constantly until it comes to just under a boil and thickens to a yogurt-like consistency, about 4 minutes.
2
Transfer to a blender and add remaining dressing ingredients.
3
Puree until thick and smooth.
4
To prepare the shrimp and salad: In a medium bowl, toss shrimp with 1 Tbsp of the oil, rosemary, lemon juice, and shallot; set aside.
5
Heat remaining 1 Tbsp oil in a large nonstick skillet over medium heat.
6
Saute bread cubes until lightly golden on all sides, 2 to 3 minutes; remove to a large salad bowl.
7
Add tomatoes to bowl.
8
Heat a stovetop grill pan or broiler.
9
Grill or broil shrimp 4 to 5 minutes, turning once, until pink and firm, then add to salad bowl with lettuce.
10
Toss with 1/2 cup of the dressing to lightly coat.
11
Top with shaved Parmesan cheese.
12
Pass extra dressing at table, if desired.

7226

kcal

Calories

797

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 13 c. water, 3 tbsp. lemon juice, 2 large egg yolks, 1 tsp. honey-Dijon mustard, and more.

Yes, Mediterranean Shrimp Caesar falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mediterranean Shrimp Caesar

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