How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Seafood Casserole?

You need 14 ingredients. The key ingredients include: 3 medium potatoes, scrubbed, 2 cloves garlic, minced, 1 large onion, chopped, 1 green or yellow bell pepper, cut into strips, and more.

Is Mediterranean Seafood Casserole suitable as seafood?

Yes, Mediterranean Seafood Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mediterranean Seafood Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mediterranean Seafood Casserole Recipe

Name: Mediterranean Seafood Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium potatoes, scrubbed; 2 cloves garlic, minced; 1 large onion, chopped; 1 green or yellow bell pepper, cut into strips; 1 can stewed tomatoes, drained but save liquid; 1/4 tsp. thyme; 1/4 tsp. basil; 1/4 tsp. bay leaf; 2 small zucchini; 1 c. fresh mushrooms, thickly sliced; 1/2 lb. scallops; 1/2 lb. salmon; 2 c. potato cream sauce; 6 Tbsp. fresh parsley, chopped

Mediterranean Seafood Casserole

Eats Now Editorial Team · 321 kcal · Seafood

Mediterranean Seafood Casserole – a delicious recipe with potatoes, garlic, onion, green, tomatoes, thyme. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Mediterranean Seafood Casserole

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