Bake this irresistible Mediterranean Sausage Tart at home. Made with crust, vegetable oil, red onion and zucchini. Easy step-by-step instructions included.
This Mediterranean Sausage Tart relies on simple, everyday ingredients such as refrigerated pie crust, vegetable oil, medium zucchini sliced and pork sausages. It comes together quickly and makes 4 servings, at about 752 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Mediterranean Sausage Tart delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026