How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Salad?

You need 11 ingredients. The key ingredients include: 1 potato large, peeled and diced, 1 carrot large, peeled and cut into half moons, 7 3/4 ounces chickpeas drained, 7 1/2 ounces roasted bell peppers drained, and more.

Is Mediterranean Salad suitable as salads?

Yes, Mediterranean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mediterranean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mediterranean Salad Recipe

Name: Mediterranean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 potato large, peeled and diced; 1 carrot large, peeled and cut into half moons; 7 3/4 ounces chickpeas drained; 7 1/2 ounces roasted bell peppers drained; 1/2 cup panela cheese or mozzarella cheese, diced; 1/4 cup parsley chopped; 1 garlic clove peeled and minced; 2 tablespoons red wine vinegar; 1 1/2 tablespoons extra virgin olive oil; salt; ground black pepper

Mediterranean Salad

Eats Now Editorial Team · 269 kcal · Salads

Mediterranean Salad – a delicious recipe with potato, carrot, chickpeas, bell peppers, panela cheese, parsley. Easy to follow and perfect for any occasion.

Serves 4 Salads

Mediterranean Salad

How did you like this recipe?

Frequently Asked Questions