How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salade Liegeoise?

You need 7 ingredients. The key ingredients include: 1 pound green beans, trimmed and cut in half 3 large Maine or red potatoes (or 5 smaller ones), 1 large onion, chopped, Salt and pepper to taste, ⅓ cup diced parsley, and more.

Is Salade Liegeoise suitable as salads?

Yes, Salade Liegeoise falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Salade Liegeoise?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salade Liegeoise Recipe

Name: Salade Liegeoise
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound green beans, trimmed and cut in half 3 large Maine or red potatoes (or 5 smaller ones); 1 large onion, chopped; Salt and pepper to taste; ⅓ cup diced parsley; 1/2 pound lardon (smoked pork, Canadian-style bacon or regular bacon that has not been presliced); 1/2 cup red wine vinegar; 3 large Maine or red potatoes (or 5 smaller ones)

Fresh, crisp and full of flavor — this Salade Liegeoise is a must-try. Made with green beans, onion, Salt and parsley. Easy step-by-step instructions in…

This Salade Liegeoise relies on simple, everyday ingredients such as large onion, chopped, salt and pepper to taste, diced parsley and red wine vinegar. It comes together quickly and makes 4 servings, at about 116 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Servings: persons

1 pound green beans, trimmed and cut in half 3 large Maine or red potatoes (or 5 smaller ones)
1 large onion, chopped
Salt and pepper to taste
⅓ cup diced parsley
1/2 pound lardon (smoked pork, Canadian-style bacon or regular bacon that has not been presliced)
1/2 cup red wine vinegar
3 large Maine or red potatoes (or 5 smaller ones)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
116 kcal
Category
Salads

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Salade Liegeoise

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