How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Salad?

You need 12 ingredients. The key ingredients include: 12 ounces new potatoes scrubbed and halved, 3 1/2 ounces green beans trimmed, 3 medium eggs hard boiled and shelled, 3 1/2 ounces black olives drained, and more.

Is Mediterranean Salad suitable as salads?

Yes, Mediterranean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mediterranean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mediterranean Salad Recipe

Name: Mediterranean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces new potatoes scrubbed and halved; 3 1/2 ounces green beans trimmed; 3 medium eggs hard boiled and shelled; 3 1/2 ounces black olives drained; 3 1/2 ounces salami cut into strips; 1 bunch spring onions trimmed and chopped; chives finely chopped, to taste; dressing; 4 tablespoons olive oil; 2 tablespoons red wine vinegar; 1 teaspoon dijon mustard; flat leaf parsley to garnish

Mediterranean Salad

Eats Now Editorial Team · 304 kcal · Salads

Mediterranean Salad – a delicious recipe with potatoes, green beans, eggs, black olives, spring onions, chives. Easy to follow and perfect for any occasion.

Serves 4 Salads

Mediterranean Salad

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