How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Potato Salad With Chicken?

You need 12 ingredients. The key ingredients include: 1 lb small red potato, boiled & sliced, 2 cups coarsley chopped chicken, 12 lemon, juice of, 12 green olives, finely chopped, and more.

Is Mediterranean Potato Salad With Chicken suitable as salads?

Yes, Mediterranean Potato Salad With Chicken falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mediterranean Potato Salad With Chicken?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mediterranean Potato Salad With Chicken Recipe

Name: Mediterranean Potato Salad With Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb small red potato, boiled & sliced; 2 cups coarsley chopped chicken; 12 lemon, juice of; 12 green olives, finely chopped; 14-12 lb fresh green beans, blanched or 14-12 lb frozen green beans, cooked according to package directions; 1 garlic clove, minced; 1 tablespoon chopped parsley; ⅓ cup plain yogurt; ¼ cup mayonnaise; 1 tablespoon balsamic vinegar; 2 teaspoons Dijon mustard; ½ teaspoon pepper

Fresh, crisp and full of flavor — this Mediterranean Potato Salad With Chicken is a must-try. Made with red potato, coarsley, lemon and green olives. Ea…

This Mediterranean Potato Salad With Chicken relies on simple, everyday ingredients such as coarsley chopped chicken, lemon, juice of, green olives, finely chopped and garlic clove, minced. It comes together quickly and makes 4 servings, at about 636 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mediterranean Potato Salad With Chicken

Tips for the best results

Variations & substitutions

My Personal Notes

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