How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Pilaf ?

You need 12 ingredients. The key ingredients include: 2 packets Kashi (7 whole grain pilaf), 1 cup pine nuts, 2 cloves garlic, minced, 6 tablespoons extra virgin olive oil, and more.

Is Mediterranean Pilaf suitable as soups & stews?

Yes, Mediterranean Pilaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mediterranean Pilaf ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mediterranean Pilaf Recipe

Name: Mediterranean Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 packets Kashi (7 whole grain pilaf); 1 cup pine nuts; 2 cloves garlic, minced; 6 tablespoons extra virgin olive oil; 3 tablespoons balsamic vinegar; 1/2 teaspoon lemon zest; 1 teaspoon crushed red chili flakes; 1 teaspoon salt; 2 bunches fresh basil, coarsely chopped; fresh ground black pepper to taste; 1 red bell pepper, diced; 1 yellow bell pepper, diced

Mediterranean Pilaf

Eats Now Editorial Team · 634 kcal · Soups & Stews

Mediterranean Pilaf – a delicious recipe with packets, nuts, garlic, extra virgin olive oil, balsamic vinegar, lemon zest. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Mediterranean Pilaf

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