How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Pan-Roasted Salmon ?

You need 11 ingredients. The key ingredients include: 1 tsp. dried Basil Leaves, 1 tsp. Garlic Powder, 1/2 tsp. dried Oregano Leaves, 1/2 tsp. McCormick(R) Gourmet Collection Rosemary, Crushed, and more.

Is Mediterranean Pan-Roasted Salmon suitable as seafood?

Yes, Mediterranean Pan-Roasted Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mediterranean Pan-Roasted Salmon ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mediterranean Pan-Roasted Salmon Recipe

Name: Mediterranean Pan-Roasted Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp. dried Basil Leaves; 1 tsp. Garlic Powder; 1/2 tsp. dried Oregano Leaves; 1/2 tsp. McCormick(R) Gourmet Collection Rosemary, Crushed; 1/2 tsp. McCormick(R) Gourmet Collection Sicilian Sea Salt; 4 salmon fillets, skin on (4 ounces each); 1 tbsp. plus 2 tsps. olive oil, divided; 2 tbsp. sugar; 1 medium fennel bulb, cored and thinly sliced; 1 cup cherry tomatoes; Lemon wedges

Mediterranean Pan-Roasted Salmon

Eats Now Editorial Team · 286 kcal · Seafood

Mediterranean Pan-Roasted Salmon – a delicious recipe with Basil, Garlic, Oregano, Collection Rosemary, Collection, salmon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Mediterranean Pan-Roasted Salmon

How did you like this recipe?

Frequently Asked Questions