How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Mussels?

You need 6 ingredients. The key ingredients include: 900 g mussels, scrubbed and de-bearded, 1 tablespoon olive oil, 1 small onion, sliced, 1 garlic clove, crushed, and more.

Is Mediterranean Mussels suitable as seafood?

Yes, Mediterranean Mussels falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mediterranean Mussels?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mediterranean Mussels Recipe

Name: Mediterranean Mussels
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 900 g mussels, scrubbed and de-bearded; 1 tablespoon olive oil; 1 small onion, sliced; 1 garlic clove, crushed; 1/4 pint red wine; 1 sprig fresh rosemary or 1 sprig dried rosemary, to taste

Mediterranean Mussels – a delicious recipe with olive oil, onion, garlic, red wine, rosemary. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

900 g mussels, scrubbed and de-bearded
1 tablespoon olive oil
1 small onion, sliced
1 garlic clove, crushed
1/4 pint red wine
1 sprig fresh rosemary or 1 sprig dried rosemary, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
78 kcal
Category
Seafood

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Mediterranean Mussels

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