How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Lamb Stew?

You need 15 ingredients. The key ingredients include: 1 3/4 lbs leg of lamb (boneless), diced, 1 tbsp olive oil, 1 None medium onion, peeled and thinly sliced, 1 clove garlic, peeled and finely diced, and more.

Is Mediterranean Lamb Stew suitable as soups & stews?

Yes, Mediterranean Lamb Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mediterranean Lamb Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mediterranean Lamb Stew Recipe

Name: Mediterranean Lamb Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 lbs leg of lamb (boneless), diced; 1 tbsp olive oil; 1 None medium onion, peeled and thinly sliced; 1 clove garlic, peeled and finely diced; 1 None green chili, deseeded and finely sliced; 1 tbsp all purpose flour; 2/3 cup white wine; 2/3 cup vegetable stock; 3 tbsp white wine vinegar; 1 tbsp tomato paste; 1 None bay leaf; 1 sprig rosemary, finely chopped; 2 None medium tomatoes, chopped; 3 oz green olives; 3 tbsp eggplant chutney

Mediterranean Lamb Stew

Eats Now Editorial Team · 660 kcal · Soups & Stews

Mediterranean Lamb Stew – a delicious recipe with lamb, olive oil, onion, clove garlic, green chili, flour. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Mediterranean Lamb Stew

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