Mediterranean Lamb Burgers Recipe

Name: Mediterranean Lamb Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Lean Ground Lamb; 1 whole Medium Onion, Chopped; 2 cloves Garlic, Minced; 1 teaspoon Oregano; 1/4 teaspoons Salt; 1/4 teaspoons Pepper; 1 whole Egg; 1 Tablespoon Worcestershire Sauce; 1/2 cups Bread Crumbs; 1 teaspoon Crushed Red Pepper; 5 Tablespoons Fat Free Feta Cheese; 5 Whole Wheat Buns; Sliced Tomato, To Serve; Lettuce, To Serve; Mayonnaise, To Serve

Servings: persons

1 pound Lean Ground Lamb
1 whole Medium Onion, Chopped
2 cloves Garlic, Minced
1 teaspoon Oregano
1/4 teaspoons Salt
1/4 teaspoons Pepper
1 whole Egg
1 Tablespoon Worcestershire Sauce
1/2 cups Bread Crumbs
1 teaspoon Crushed Red Pepper
5 Tablespoons Fat Free Feta Cheese
5 Whole Wheat Buns
Sliced Tomato, To Serve
Lettuce, To Serve
Mayonnaise, To Serve

1
Spray a grill pan with nonstick cooking spray.
2
Set aside.
3
In a large bowl, mix lamb, onion, garlic, oregano, salt, pepper, egg, Worcestershire sauce and bread crumbs.
4
Use your hands to mix well.
5
If mixture is still really sticky, add additional bread crumbs.
6
Cover with plastic wrap and let marinate in the fridge for at least 30 minutes.
7
Once done, remove from fridge.
8
Shape meat into 5 large patties.
9
Place grill pan over a stove-top set on medium-high.
10
Add patties and grill about 5 minutes on each side, or until a meat thermometer registers about 160 degrees F.
11
Serve with 1 tablespoon feta cheese on toasted buns with tomato, lettuce and mayo and enjoy!

463

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 pound Lean Ground Lamb, 1 whole Medium Onion, Chopped, 2 cloves Garlic, Minced, 1 teaspoon Oregano, and more.

Yes, Mediterranean Lamb Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mediterranean Lamb Burgers

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