How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breaded Veal Cutlets Recipe?

You need 5 ingredients. The key ingredients include: 2 lb Veal steak, 4 Tbsp. Drippings, 1 x Egg, beaten, 1 c. Water Bread crumbs, and more.

Is Breaded Veal Cutlets Recipe suitable as meat & poultry?

Yes, Breaded Veal Cutlets Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Breaded Veal Cutlets Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Breaded Veal Cutlets Recipe Recipe

Name: Breaded Veal Cutlets Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb Veal steak; 4 Tbsp. Drippings; 1 x Egg, beaten; 1 c. Water Bread crumbs; 1 Tbsp. Worcestershire sauce Salt and pepper

Breaded Veal Cutlets Recipe – a delicious recipe with steak, Drippings, Egg, Water, Worcestershire sauce Salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb Veal steak
4 Tbsp. Drippings
1 x Egg, beaten
1 c. Water Bread crumbs
1 Tbsp. Worcestershire sauce Salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
653 kcal
Category
Meat & Poultry

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