Bake this irresistible Breaded Veal Cutlets at home. Made with steak, Drippings, Egg and Water. Easy step-by-step instructions included.
This Breaded Veal Cutlets relies on simple, everyday ingredients such as veal steak, drippings, x egg, beaten and water bread crumbs. It comes together quickly and makes 4 servings, at about 653 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
Meat & Poultry
Servings:
persons