How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Grilled Chicken Blt?

You need 15 ingredients. The key ingredients include: Filling, 4 boneless skinless chicken breasts (about 1 lb), 4 sun-dried tomatoes packed in oil, 8 sprigs fresh oregano, and more.

Is Mediterranean Grilled Chicken Blt suitable as meat & poultry?

Yes, Mediterranean Grilled Chicken Blt falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mediterranean Grilled Chicken Blt?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mediterranean Grilled Chicken Blt Recipe

Name: Mediterranean Grilled Chicken Blt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Filling; 4 boneless skinless chicken breasts (about 1 lb); 4 sun-dried tomatoes packed in oil; 8 sprigs fresh oregano; salt and pepper; Dressing; 1/4 cup mayonnaise; 2 teaspoons tomato paste; 1 teaspoon fresh oregano, chopped; 1/2 teaspoon pepper; Extras; 8 slices bacon, cooked; 2 large very ripe tomatoes, sliced; 4 romaine lettuce leaves; 4 pieces focaccia bread, 4 to 6 inches square,cut in half horizontally to make a top/bottom for sandwich

Try this homemade Mediterranean Grilled Chicken Blt recipe the whole family will love. Made with Filling, chicken breasts, tomatoes and oregano. Easy st…

This Mediterranean Grilled Chicken Blt relies on simple, everyday ingredients such as filling, sprigs fresh oregano, salt and pepper and dressing. It comes together quickly and makes 4 servings, at about 664 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Mediterranean Grilled Chicken Blt

Tips for the best results

Variations & substitutions

My Personal Notes

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