How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Fish Bake?

You need 9 ingredients. The key ingredients include: 1/2 c. chopped onion, 1/2 c. chopped celery and tops, 1/4 c. chopped parsley, 1 lb. fish fillets (we like sole or flounder), and more.

Is Mediterranean Fish Bake suitable as seafood?

Yes, Mediterranean Fish Bake falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mediterranean Fish Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mediterranean Fish Bake Recipe

Name: Mediterranean Fish Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1/2 c. chopped onion; 1/2 c. chopped celery and tops; 1/4 c. chopped parsley; 1 lb. fish fillets (we like sole or flounder); 1/2 tsp. salt; 1/16 tsp. pepper; 1/8 c. cooking oil; 1/2 tsp. paprika; 1 can (8 oz.) tomato sauce

Mediterranean Fish Bake – a delicious recipe with onion, celery, parsley, fish, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 c. chopped onion
1/2 c. chopped celery and tops
1/4 c. chopped parsley
1 lb. fish fillets (we like sole or flounder)
1/2 tsp. salt
1/16 tsp. pepper
1/8 c. cooking oil
1/2 tsp. paprika
1 can (8 oz.) tomato sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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