How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Farfalle?

You need 9 ingredients. The key ingredients include: 1 (12 ounce) package farfalle pasta, 1 pound chorizo sausage, crumbled, 1/4 cup fresh basil leaves, cut into thin strips, 1/2 cup pine nuts, and more.

Is Mediterranean Farfalle suitable as pasta & noodles?

Yes, Mediterranean Farfalle falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Mediterranean Farfalle?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mediterranean Farfalle Recipe

Name: Mediterranean Farfalle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 ounce) package farfalle pasta; 1 pound chorizo sausage, crumbled; 1/4 cup fresh basil leaves, cut into thin strips; 1/2 cup pine nuts; 2 cloves garlic, minced; 1/2 cup grated Parmesan cheese; 1 cup diced tomato; 1/2 cup olive oil; 3/8 cup red wine

Mediterranean Farfalle – a delicious recipe with pasta, sausage, fresh basil, pine nuts, garlic, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 (12 ounce) package farfalle pasta
1 pound chorizo sausage, crumbled
1/4 cup fresh basil leaves, cut into thin strips
1/2 cup pine nuts
2 cloves garlic, minced
1/2 cup grated Parmesan cheese
1 cup diced tomato
1/2 cup olive oil
3/8 cup red wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
630 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

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