How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Dip?

You need 5 ingredients. The key ingredients include: 150 g feta cheese, I recommend Greek Dodoni, 50 g tomato chutney (I used Baxter's Mediterranean Chutney), ½ teaspoon paprika, ½ tablespoon lemon juice (or more), and more.

Is Mediterranean Dip suitable as snacks & appetizers?

Yes, Mediterranean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mediterranean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mediterranean Dip Recipe

Name: Mediterranean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 150 g feta cheese, I recommend Greek Dodoni; 50 g tomato chutney (I used Baxter's Mediterranean Chutney); ½ teaspoon paprika; ½ tablespoon lemon juice (or more); 4 -10 dashes Tabasco sauce (optional)

Mediterranean Dip – a delicious recipe with feta cheese, tomato, paprika, lemon juice, Tabasco sauce. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

150 g feta cheese, I recommend Greek Dodoni
50 g tomato chutney (I used Baxter's Mediterranean Chutney)
½ teaspoon paprika
½ tablespoon lemon juice (or more)
4 -10 dashes Tabasco sauce (optional)

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Quick Info

Servings
4 servings
Category
Snacks & Appetizers

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