How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Chicken?

You need 14 ingredients. The key ingredients include: 2 tbsp olive oil, 8 pieces chicken, 1/4 cup all-purpose flour, seasoned, 1 None leek, trimmed, washed, thinly sliced, and more.

Is Mediterranean Chicken suitable as meat & poultry?

Yes, Mediterranean Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mediterranean Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mediterranean Chicken Recipe

Name: Mediterranean Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp olive oil; 8 pieces chicken; 1/4 cup all-purpose flour, seasoned; 1 None leek, trimmed, washed, thinly sliced; 2 sprigs rosemary; 2 cloves garlic, minced; 2 tsp dried oregano; 1 cup white wine; 2 (13.5 oz) cans tomatoes; 1/2 cup chicken stock; 1 (13.5 oz) can chickpeas, drained, rinsed; 2 1/2 cups spinach leaves; 2.5 oz black olives; None None cooked polenta, to serve

Mediterranean Chicken

Eats Now Editorial Team · 540 kcal · Meat & Poultry

Mediterranean Chicken – a delicious recipe with olive oil, chicken, all-purpose flour, rosemary, garlic, oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Mediterranean Chicken

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