How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatza?

You need 9 ingredients. The key ingredients include: 1 lb. ground beef, 2/3 c. evaporated milk, 1/2 to 1 tsp. garlic salt, 1/2 c. bread crumbs, and more.

Is Meatza suitable as meat & poultry?

Yes, Meatza falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatza Recipe – Eats Now

Name: Meatza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 2/3 c. evaporated milk; 1/2 to 1 tsp. garlic salt; 1/2 c. bread crumbs; cheese slices; 1/2 c. catsup; 1/4 c. sliced mushrooms; 1/4 tsp. oregano; grated Parmesan

Meatza – a delicious recipe with ground beef, milk, garlic salt, bread crumbs, cheese slices, catsup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
2/3 c. evaporated milk
1/2 to 1 tsp. garlic salt
1/2 c. bread crumbs
cheese slices
1/2 c. catsup
1/4 c. sliced mushrooms
1/4 tsp. oregano
grated Parmesan

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
335 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Meatza

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