Meatloaf With Sweet N Sour Sauce Recipe

Name: Meatloaf With Sweet N Sour Sauce Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce.) can tomato sauce; 1/4 c. brown sugar, packed; 1/4 c. cider vinegar; 1 teaspoon prepared mustard; 1 egg, slightly beaten; 1 onion, chopped; 2 stalks celery, minced; 1/2 green pepper, minced; 1/4 c. Italian seasoned bread crumbs or possibly crushed crackers; 2 lbs. grnd sirloin; 1/2 teaspoon salt; 1/4 teaspoon black pepper

Servings: persons

1 (8 ounce.) can tomato sauce
1/4 c. brown sugar, packed
1/4 c. cider vinegar
1 teaspoon prepared mustard
1 egg, slightly beaten
1 onion, chopped
2 stalks celery, minced
1/2 green pepper, minced
1/4 c. Italian seasoned bread crumbs or possibly crushed crackers
2 lbs. grnd sirloin
1/2 teaspoon salt
1/4 teaspoon black pepper

1
In a saucepan mix tomato sauce, brown sugar, vinegar and mustard.
2
Cook till sugar is dissolved.
3
Set aside.
4
Take onion, celery, green pepper and 1 Tbsp.
5
water; put in bowl.
6
Put Saran wrap over them and put in microwave to soften.
7
Combine egg with vegetables (celery, onion, green pepper), crackers, salt, black pepper, meat and 1/2 c. tomato sauce mix.
8
Mix thoroughly.
9
Shape into loaf.
10
Put into baking dish and pour remaining tomato sauce mix over meatloaf.
11
Bake 350 degrees covered for 1 hour.
12
Baste occasionally.
13
If sauce thickens, add in 1/4 c. water to sauce.
14
Serve sauce separate.

123

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 (8 ounce.) can tomato sauce, 1/4 c. brown sugar, packed, 1/4 c. cider vinegar, 1 teaspoon prepared mustard, and more.

Yes, Meatloaf With Sweet N Sour Sauce Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!