How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatloaf Sauce (Or Stuffed Peppers)?

You need 13 ingredients. The key ingredients include: 1 1/2 cups tomato sauce, 1/2 cup water, 3 tablespoons vinegar, 3 tablespoons brown sugar, and more.

Is Meatloaf Sauce (Or Stuffed Peppers) suitable as meat & poultry?

Yes, Meatloaf Sauce (Or Stuffed Peppers) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatloaf Sauce (Or Stuffed Peppers)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatloaf Sauce (Or Stuffed Peppers) Recipe

Name: Meatloaf Sauce (Or Stuffed Peppers)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups tomato sauce; 1/2 cup water; 3 tablespoons vinegar; 3 tablespoons brown sugar; 2 tablespoons prepared mustard; 2 2 teaspoons vegan worcestershire sauce or 2 teaspoons A.1. Original Sauce; 1/4 teaspoon oregano; 1/4 teaspoon parsley flakes; 1/4 teaspoon basil; 1/4 teaspoon garlic powder; 1/4 teaspoon salt; 1/4 teaspoon ground pepper; 1/4 cup mushroom, sliced thinly (optional)

Meatloaf Sauce (Or Stuffed Peppers)

Eats Now Editorial Team · 110 kcal · Meat & Poultry

Meatloaf Sauce (Or Stuffed Peppers) – a delicious recipe with tomato sauce, water, vinegar, brown sugar, mustard, worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Meatloaf Sauce (Or Stuffed Peppers)

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