Meatloaf Ranch Style

Name: Meatloaf Ranch Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb hamburger meat; 1 small onion, chopped; 1 egg; ¼ cup milk; ½ tablespoon ketchup; 1 tablespoon ranch dressing; ½ tablespoon Worcestershire sauce; 1 teaspoon garlic salt; ½ teaspoon salt and pepper; 8 -10 saltine crackers

Eats Now Editorial Team · 241 kcal · Meat & Poultry

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Meatloaf Ranch Style – a delicious recipe with hamburger, onion, egg, milk, ketchup, ranch dressing. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb hamburger meat
1 small onion, chopped
1 egg
¼ cup milk
½ tablespoon ketchup
1 tablespoon ranch dressing
½ tablespoon Worcestershire sauce
1 teaspoon garlic salt
½ teaspoon salt and pepper
8 -10 saltine crackers

1
Combine all ingredients in a large bowl.
2
Shape into a loaf pan.
3
Cover with foil
4
Bake at 325 for 45 minutes.
5
Remove foil
6
Bake an additional 15 minutes to brown.
7
Serve with ketchup.
8
I always make scalloped potatoes with it and they're great together.

241

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb hamburger meat, 1 small onion, chopped, 1 egg, ¼ cup milk, and more.

Yes, Meatloaf Ranch Style falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
241 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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