How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatloaf Made Again?

You need 6 ingredients. The key ingredients include: leftover meatloaf, sliced, 1 -2 beaten egg, ½ cup milk, Italian breadcrumbs, and more.

Is Meatloaf Made Again suitable as meat & poultry?

Yes, Meatloaf Made Again falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatloaf Made Again?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatloaf Made Again Recipe

Name: Meatloaf Made Again
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: leftover meatloaf, sliced; 1 -2 beaten egg; ½ cup milk; Italian breadcrumbs; butter or margarine (for frying); favorite spaghetti sauce, in a jar

Meatloaf Made Again – a delicious recipe with leftover meatloaf, egg, milk, Italian breadcrumbs, butter, favorite spaghetti sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

leftover meatloaf, sliced
1 -2 beaten egg
½ cup milk
Italian breadcrumbs
butter or margarine (for frying)
favorite spaghetti sauce, in a jar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

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Meatloaf Made Again

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