Meatloaf Like Boston Market Recipe

Name: Meatloaf Like Boston Market
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup tomato paste; 2 tablespoons barbecue sauce; 1 tablespoon sugar; 1 1/2 lbs ground beef (sirloin is great); 1 egg, beaten; 1/2 cup breadcrumbs; 3/4 teaspoon salt; 1/2 teaspoon onion powder; 1/4 teaspoon pepper; 1/8 teaspoon garlic powder

Servings: persons

1
Preheat oven to 375 degrees.
2
Boil tomato paste, BBQ sauce, and sugar in a saucepan. Once it boils remove from heat.
3
In a large bowl, add the meat, egg and 1/4 cup of the sauce.
4
Mix well with your hands.
5
Add the breadcrumbs, salt, onion powder, pepper, garlic powder to the meat and use your hands to mix well.
6
Place the meat mixture into a loaf pan. (I like the 2 piece kind that drains the fat.).
7
Place the remaining sauce on top of the meatloaf.
8
Bake meatloaf for one hour and let rest before slicing.

533

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 cup tomato paste, 2 tablespoons barbecue sauce, 1 tablespoon sugar, 1 1/2 lbs ground beef (sirloin is great), and more.

Yes, Meatloaf Like Boston Market falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Meatloaf Like Boston Market

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions