Meatloaf And Sauce Recipe

Name: Meatloaf And Sauce Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 1/2 c. lowfat milk; 2 pcs bread, at least 1 each; 1 pound grnd beef; 2 tbsp. onions; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1/4 teaspoon mustard; 1/4 teaspoon garlic salt; 1 teaspoon Worcestershire

Eats Now Editorial Team · 342 kcal · Meat & Poultry

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Meatloaf And Sauce Recipe – a delicious recipe with egg, milk, bread, beef, onions, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 egg
1/2 c. lowfat milk
2 pcs bread, at least 1 each
1 pound grnd beef
2 tbsp. onions
1/2 teaspoon salt
1/2 teaspoon pepper
1/4 teaspoon mustard
1/4 teaspoon garlic salt
1 teaspoon Worcestershire

1
Preheat oven to 350 degrees.
2
Combine all meatloaf ingredients.
3
Cook for about 1 hour.
4
Drain grease off meatloaf.

342

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 egg, 1/2 c. lowfat milk, 2 pcs bread, at least 1 each, 1 pound grnd beef, and more.

Yes, Meatloaf And Sauce Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
342 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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