How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Salsa Verde Chicken?

You need 4 ingredients. The key ingredients include: 1 cup green salsa, 2 oz. PHILADELPHIA Cream Cheese, 6 boneless skinless chicken breasts (1-1/2 lb.), 1 Tbsp. chopped fresh cilantro.

Is Creamy Salsa Verde Chicken suitable as meat & poultry?

Yes, Creamy Salsa Verde Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creamy Salsa Verde Chicken?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Salsa Verde Chicken Recipe

Name: Creamy Salsa Verde Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup green salsa; 2 oz. PHILADELPHIA Cream Cheese; 6 boneless skinless chicken breasts (1-1/2 lb.); 1 Tbsp. chopped fresh cilantro

Creamy Salsa Verde Chicken – a delicious recipe with green salsa, PHILADELPHIA Cream Cheese, chicken breasts, fresh cilantro. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup green salsa
2 oz. PHILADELPHIA Cream Cheese
6 boneless skinless chicken breasts (1-1/2 lb.)
1 Tbsp. chopped fresh cilantro

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
297 kcal
Category
Meat & Poultry

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Creamy Salsa Verde Chicken

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