How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatloaf?

You need 18 ingredients. The key ingredients include: meat loaf, 2 lbs ground chuck, 1 teaspoon salt, 1/4 teaspoon pepper, and more.

Is Meatloaf suitable as meat & poultry?

Yes, Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatloaf Recipe – Eats Now

Name: Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: meat loaf; 2 lbs ground chuck; 1 teaspoon salt; 1/4 teaspoon pepper; 2 eggs; 1/2 cup soft breadcrumbs or 1/2 cup quick oats; 1/2 cup milk; 1/4 cup chopped onion; 1/4 chopped green pepper (optional you can add more or less depending on how much you like green pepper); 1 1 teaspoon rosemary or 1 teaspoon sage; 1 tablespoon Worcestershire sauce; 2 pieces bread (optional); Sauce; 2 cups ketchup; 1 1/2 cups brown sugar; 2 teaspoons liquid smoke; 1/2 teaspoon garlic powder; 1/2 cup chopped onion

Meatloaf

Eats Now Editorial Team · 626 kcal · Meat & Poultry

Meatloaf – a delicious recipe with ground chuck, salt, pepper, eggs, breadcrumbs, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Meatloaf

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