Meatloaf

Name: Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs ground turkey; 1 egg; 1 cup Italian breadcrumbs; 1 cup milk; 1 garlic clove, minced; ½ cup chopped white onion; ¼ teaspoon salt; ¼ teaspoon pepper; ⅓ cup ketchup; ⅓ cup mustard; ⅓ cup light brown sugar

Eats Now Editorial Team · 357 kcal · Meat & Poultry

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Meatloaf – a delicious recipe with ground turkey, egg, Italian breadcrumbs, milk, garlic, white onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 12 lbs ground turkey
1 egg
1 cup Italian breadcrumbs
1 cup milk
1 garlic clove, minced
½ cup chopped white onion
¼ teaspoon salt
¼ teaspoon pepper
⅓ cup ketchup
⅓ cup mustard
⅓ cup light brown sugar

1
Preheat oven to 375 and mix ground turkey, egg, milk, breadcrumbs, garlic, onions, salt, and pepper in large bowl.
2
Spray a 9x13 baking dish with cooking spray, place meat mixture into dish, and form into a loaf shape.
3
Mix ketchup, mustard, and brown sugar together in a separate bowl and pour over the meatloaf.
4
Bake for 1 hour and consume!

357

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 12 lbs ground turkey, 1 egg, 1 cup Italian breadcrumbs, 1 cup milk, and more.

Yes, Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
357 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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