How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatloaf?

You need 9 ingredients. The key ingredients include: 2 lbs ground round or 2 lbs ground beef, 1 ½ cups breadcrumbs, 1 (2 ounce) package onion soup mix, 2 eggs, and more.

Is Meatloaf suitable as meat & poultry?

Yes, Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatloaf Recipe – Eats Now

Name: Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs ground round or 2 lbs ground beef; 1 ½ cups breadcrumbs; 1 (2 ounce) package onion soup mix; 2 eggs; ⅓ cup onion, chopped fine; 14 minced garlic clove; ⅓ cup green pepper, chopped fine; ¾ cup ketchup; tomato sauce (to drizzle on top)

Meatloaf – a delicious recipe with ground round, breadcrumbs, onion soup, eggs, onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs ground round or 2 lbs ground beef
1 ½ cups breadcrumbs
1 (2 ounce) package onion soup mix
2 eggs
⅓ cup onion, chopped fine
14 minced garlic clove
⅓ cup green pepper, chopped fine
¾ cup ketchup
tomato sauce (to drizzle on top)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1372 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Meatloaf

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