How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatloaf?

You need 9 ingredients. The key ingredients include: 1 large onion, diced, salt, pepper to taste, 1 (8 ounce) jar salsa, ¼ cup ketchup, and more.

Is Meatloaf suitable as meat & poultry?

Yes, Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatloaf Recipe – Eats Now

Name: Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion, diced; salt, pepper to taste; 1 (8 ounce) jar salsa; ¼ cup ketchup; 4 slices bacon; 1 (1 1/4 ounce) package seasoning (ANY); 5 lbs ground beef or 5 lbs ground pork; 2 eggs; ¾ cup breadcrumbs (I USE TOAST CRUMBLED)

Meatloaf – a delicious recipe with onion, salt, salsa, ketchup, bacon, ground beef. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 large onion, diced
salt, pepper to taste
1 (8 ounce) jar salsa
¼ cup ketchup
4 slices bacon
1 (1 1/4 ounce) package seasoning (ANY)
5 lbs ground beef or 5 lbs ground pork
2 eggs
¾ cup breadcrumbs (I USE TOAST CRUMBLED)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1766 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Meatloaf

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