Meatless Patty Melt Recipe

Name: Meatless Patty Melt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1; 2 teaspoon extra virgin olive oil; 1 100% whole wheat English muffin; 1 piece/slice KRAFT 2% Milk Swiss Cheese Slice; 1/2 fresh, medium whole tomatoes; 2 tablespoon BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream; 1/8 teaspoon ground black pepper; 1 medium banana, sliced; 1 teaspoon TANG Orange Flavor Sugar Free Drink Mix; 1/2 cup water; 2 ounce pineapple juice; 4 ice cubes

Servings: persons

1
2 teaspoon extra virgin olive oil
1 100% whole wheat English muffin
1 piece/slice KRAFT 2% Milk Swiss Cheese Slice
1/2 fresh, medium whole tomatoes
2 tablespoon BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
1/8 teaspoon ground black pepper
1 medium banana, sliced
1 teaspoon TANG Orange Flavor Sugar Free Drink Mix
1/2 cup water
2 ounce pineapple juice
4 ice cubes

1
Heat meatless burger as directed on package.
2
Slice in half lengthwise to create two thin patties.
3
Split English muffin and spread with olive oil; place a thin patty on each half.
4
Top each patty with a half slice of cheese.
5
Place in toaster oven or under broiler just until cheese is melted.
6
Top each half with a thick slice of tomato, sour cream and black pepper (to taste).
7
Serve your sandwich with a banana and the Orangey-Pineapple Drink, made by placing the TANG drink mix in a tall glass.
8
Add water and juice (2 ounces = 1/4 cup); stir to dissolve.
9
Add ice cubes.

165

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1, 2 teaspoon extra virgin olive oil, 1 100% whole wheat English muffin, 1 piece/slice KRAFT 2% Milk Swiss Cheese Slice, and more.

Yes, Meatless Patty Melt falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatless Patty Melt

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