How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatless Jambalaya?

You need 13 ingredients. The key ingredients include: 1 Tbsp. oil, 1/2 c. chopped onion, 1/2 c. chopped green pepper, 2 garlic cloves, minced, and more.

Is Meatless Jambalaya suitable as general?

Yes, Meatless Jambalaya falls under the General category and is a great choice for this type of meal.

How do I store leftover Meatless Jambalaya?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatless Jambalaya Recipe

Name: Meatless Jambalaya
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. oil; 1/2 c. chopped onion; 1/2 c. chopped green pepper; 2 garlic cloves, minced; 2 c. water; 1 (14.5 oz.) can stewed tomatoes, cut up; 1 (8 oz.) can tomato sauce; 1/2 tsp. dried Italian seasoning; 1/4 tsp. cayenne; 1/8 tsp. fennel seed; 1 c. uncooked rice; 1 (16 oz.) red beans; 1 (15.5 oz.) butter beans

Meatless Jambalaya

Eats Now Editorial Team · 565 kcal · General

Meatless Jambalaya – a delicious recipe with oil, onion, green pepper, garlic, water, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 General

Meatless Jambalaya

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