Meatless Bowtie Pasta With Mushrooms & Feta Cheese

Name: Meatless Bowtie Pasta With Mushrooms & Feta Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces of bowtie pasta; 1 medium onion; 6 ounces sliced mushrooms; 4 ounces of sliced olives; 5 ounces reduced fat feta cheese; 3 tablespoons parmesan cheese; 2 tablespoons olive oil; 2 tablespoons butter; 1 teaspoon minced garlic; 1/4 cup sundried tomatoes; salt or low sodium seasoning; pepper

Servings: persons

12 ounces of bowtie pasta
1 medium onion
6 ounces sliced mushrooms
4 ounces of sliced olives
5 ounces reduced fat feta cheese
3 tablespoons parmesan cheese
2 tablespoons olive oil
2 tablespoons butter
1 teaspoon minced garlic
1/4 cup sundried tomatoes
salt or low sodium seasoning
pepper

1
Cook pasta according to package directions.
2
meanwhile, slice onion and saute in olive oil , season with pepper and salt.
3
when onions are soft and carmelized remove from frying pan to bowl.
4
saute washed mushrooms in 1 tablespoon butter or buttery spread.
5
when mushrooms are sauted ,add onions back to pan and add sun dried tomatoes , feta cheese , olives , and garlic.
6
mix well and keep warm while pasta finishes cooking.
7
when pasta is finished , drain and put in large bowl.
8
add 1 tablespoon butter to pasta and toss , add contents of frying pan.
9
mix well.
10
Sprinkle with parmesan cheese.
11
serve.

645

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 12 ounces of bowtie pasta, 1 medium onion, 6 ounces sliced mushrooms, 4 ounces of sliced olives, and more.

Yes, Meatless Bowtie Pasta With Mushrooms & Feta Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!