How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatballs With Light Herb Sauce(Serves 4 To 6; Under 200 Calories) ?

You need 11 ingredients. The key ingredients include: meatballs, 1 Tbsp. corn oil, 1/2 lb. tiny mushrooms, 1/2 lb. pearl onions, and more.

Is Meatballs With Light Herb Sauce(Serves 4 To 6; Under 200 Calories) suitable as meat & poultry?

Yes, Meatballs With Light Herb Sauce(Serves 4 To 6; Under 200 Calories) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatballs With Light Herb Sauce(Serves 4 To 6; Under 200 Calories) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatballs With Light Herb Sauce(Serves 4 To 6; Unde

Name: Meatballs With Light Herb Sauce(Serves 4 To 6; Under 200 Calories)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: meatballs; 1 Tbsp. corn oil; 1/2 lb. tiny mushrooms; 1/2 lb. pearl onions; 1 3/4 c. beef broth; 1/4 tsp. dried thyme leaves; 1/4 tsp. salt; 1/8 tsp. freshly ground black pepper; 2 Tbsp. cornstarch; 2 Tbsp. chopped parsley; hot, cooked noodles or rice (optional)

Try this homemade Meatballs With Light Herb Sauce(Serves 4 To 6; Under 200 Calories) recipe the whole family will love. Made with meatballs, corn oil, t…

This Meatballs With Light Herb Sauce(Serves 4 To 6; Under 200 Calories) relies on simple, everyday ingredients such as meatballs, corn oil, tiny mushrooms and pearl onions. It comes together quickly and makes 4 servings, at about 76 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Meatballs With Light Herb Sauce(Serves 4 To 6; Under 200 Calories)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions