How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatballs Napoli?

You need 15 ingredients. The key ingredients include: 1 lb. ground beef, 1 c. soft bread crumbs, 1/3 c. finely chopped onions, 1/3 c. finely chopped celery, and more.

Is Meatballs Napoli suitable as meat & poultry?

Yes, Meatballs Napoli falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatballs Napoli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatballs Napoli Recipe

Name: Meatballs Napoli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 c. soft bread crumbs; 1/3 c. finely chopped onions; 1/3 c. finely chopped celery; 1 egg; 1 Tbsp. garlic salt; 1/4 tsp. salt; 1/4 tsp. pepper; 1 tsp. Italian seasoning; 1 Tbsp. Worcestershire sauce; 3 tsp. dry spaghetti sauce; 15 1/2 oz. can spaghetti sauce; 1 Tbsp. cornstarch; 1 c. beef broth; 1 (16 oz.) can cut green beans, drained

Meatballs Napoli

Eats Now Editorial Team · 369 kcal · Meat & Poultry

Meatballs Napoli – a delicious recipe with ground beef, bread crumbs, onions, celery, egg, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Meatballs Napoli

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