How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Sub Sandwich ?

You need 9 ingredients. The key ingredients include: One loaf of French Bread, 1/2 # Turkey Breast or preferred lunch meat, 1/2 # Provolone-sliced, 1/2 # Mozzarella-grated, and more.

Is Stuffed Sub Sandwich suitable as meat & poultry?

Yes, Stuffed Sub Sandwich falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stuffed Sub Sandwich ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Sub Sandwich Recipe

Name: Stuffed Sub Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: One loaf of French Bread; 1/2 # Turkey Breast or preferred lunch meat; 1/2 # Provolone-sliced; 1/2 # Mozzarella-grated; 1 thin sliced red onion; 1 thin sliced tomato; Pickled Sweet Banana Peppers; Sliced Black Olives; 1 thin sliced green pepper

Try this homemade Stuffed Sub Sandwich recipe the whole family will love. Made with Bread, # Turkey, # Provolone and red onion. Easy step-by-step instru…

This Stuffed Sub Sandwich relies on simple, everyday ingredients such as one loaf of french bread, # provolone-sliced, # mozzarella-grated and thin sliced red onion. It comes together quickly and makes 4 servings, at about 81 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

One loaf of French Bread
1/2 # Turkey Breast or preferred lunch meat
1/2 # Provolone-sliced
1/2 # Mozzarella-grated
1 thin sliced red onion
1 thin sliced tomato
Pickled Sweet Banana Peppers
Sliced Black Olives
1 thin sliced green pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
81 kcal
Category
Meat & Poultry

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