How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatballs Italiano?

You need 9 ingredients. The key ingredients include: 2 1/2 lbs ground beef, 3 cups fresh breadcrumbs, 1/4 cup fresh minced garlic, 2 cups romano cheese, and more.

Is Meatballs Italiano suitable as meat & poultry?

Yes, Meatballs Italiano falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatballs Italiano?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatballs Italiano Recipe

Name: Meatballs Italiano
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lbs ground beef; 3 cups fresh breadcrumbs; 1/4 cup fresh minced garlic; 2 cups romano cheese; 3 large eggs (beaten); 1 cup onion (finely diced); 1/4 cup Italian parsley (finely chopped); 1 tablespoon kosher salt; 2 teaspoons black pepper (coarsely ground)

Meatballs Italiano – a delicious recipe with ground beef, fresh breadcrumbs, garlic, romano cheese, eggs, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 1/2 lbs ground beef
3 cups fresh breadcrumbs
1/4 cup fresh minced garlic
2 cups romano cheese
3 large eggs (beaten)
1 cup onion (finely diced)
1/4 cup Italian parsley (finely chopped)
1 tablespoon kosher salt
2 teaspoons black pepper (coarsely ground)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1374 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Meatballs Italiano

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