How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatballs In Spicy Sauce?

You need 8 ingredients. The key ingredients include: 1 lb. ground beef, round, 1/2 c. finely chopped onion, 2 green peppers, finely chopped, 1 egg, slightly beaten, and more.

Is Meatballs In Spicy Sauce suitable as meat & poultry?

Yes, Meatballs In Spicy Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatballs In Spicy Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatballs In Spicy Sauce Recipe

Name: Meatballs In Spicy Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef, round; 1/2 c. finely chopped onion; 2 green peppers, finely chopped; 1 egg, slightly beaten; 3 Tbsp. skim milk; 1/2 c. bread crumbs; 1 tsp. garlic salt (optional); 1/2 tsp. black pepper

Try this homemade Meatballs In Spicy Sauce recipe the whole family will love. Made with ground beef, onion, green peppers and egg. Easy step-by-step ins…

This Meatballs In Spicy Sauce relies on simple, everyday ingredients such as ground beef, round, finely chopped onion, egg, slightly beaten and skim milk. It comes together quickly and makes 4 servings, at about 357 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef, round
1/2 c. finely chopped onion
2 green peppers, finely chopped
1 egg, slightly beaten
3 Tbsp. skim milk
1/2 c. bread crumbs
1 tsp. garlic salt (optional)
1/2 tsp. black pepper

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Quick Info

Servings
4 servings
Calories
357 kcal
Category
Meat & Poultry

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