How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Pork Sausage?

You need 5 ingredients. The key ingredients include: 1 pound fresh, ground pork sausage, 1 tablespoon crushed red pepper, 1 1/2 tablespoons ground cumin, 3 cloves garlic, finely chopped, and more.

Is Spicy Pork Sausage suitable as meat & poultry?

Yes, Spicy Pork Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spicy Pork Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Pork Sausage Recipe

Name: Spicy Pork Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound fresh, ground pork sausage; 1 tablespoon crushed red pepper; 1 1/2 tablespoons ground cumin; 3 cloves garlic, finely chopped; salt to taste

Spicy Pork Sausage – a delicious recipe with sausage, red pepper, ground cumin, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound fresh, ground pork sausage
1 tablespoon crushed red pepper
1 1/2 tablespoons ground cumin
3 cloves garlic, finely chopped
salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
324 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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